….is a sad, sad thing. Especially when there’s so much going on – we’ve been racing along with the build-out, jumping through all of the bureaucratic hoops to get the necessary licenses and permits, tasting through loads of amazing (and not so amazing) wines to build the inventory, dealing with all of the unexpected surprises (and costs), etc. It’s a lot for just two people. But – it’s happening! We’ll be opening on Sunday July 20, ready or not, and only a few days after our goal. (The hard deadline is because there will be a feature on us in the Journal-Sentinel, so not being open would be a very bad thing.)
I’ll add pictures to this later. Plenty of build-out photos, but haven’t had the time to do anything with them.